Appetizers
Appetizers
Zucchini with garlic mayonnaise - Recipe
02/23/2010 08:42
Zucchini with garlic mayonnaise - Recipe
Ingredients for zucchini with garlic mayonnaise
zucchini squash
mayonnaise
garlic
dill or fennel
basil
oil
Preparation zucchini with garlic mayonnaise
Zucchini cut into two or three pieces crosswise, then each slices. Fry slices in hot...
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Muffin with ham - Recipe
02/23/2010 08:41
Muffin with ham - Recipe
Ingredients for a muffin with ham
2 cups flour
1 teaspoon salt
1 tablespoon baking powder
2 tablespoons sugar
ham
tomatoes (better to use the fleshy varieties)
parsley
rosemary
1 cup milk
1 egg
1 / 2 cup vegetable oil
Preparation muffin with ham
Mix...
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Sausage - recipe
02/23/2010 08:40
Ingredients for the home sausage
Pork intestines
Porcine
Salo
Garlic
Salt
Pepper
Spices and bay leaf optional
Homemade sausage
The intestines can be purchased at the market in the meat hall, I buy ready-made for cooking. And if not, then they should be thoroughly washed, put on the...
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Bacon with prunes and cheese
02/23/2010 08:39
Bacon - a special way to preserve pork. How to prepare bacon invented in ancient times, and now without the aroma of bacon will not be able to provide many traditional dishes. Today we offer you a very original recipe bacon with prunes and cheese, which is worth noting, suitable as a snack to many...
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Salmon under cold marinade - Recipe
02/23/2010 08:38
Ingredients for salmon under cold marinade
700 - 800 g. salmon steaks thickness of about 3 cm
1 tsp sea salt
freshly ground white pepper
juice of 1 large lemon
a little vegetable oil for frying
For the marinade:
2 oranges
7, see the white part of leeks average diameter
2 cloves garlic
1...
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Fish in lemon sauce - recipe
02/23/2010 08:37
Ingredients for the fish in lemon sauce
900, fillet of trout, halibut, oil, etc. choice
juice of 1 large lemon
50 ml. dry white wine
2 cloves garlic
1 tablespoon honey
1 tablespoon Dijon mustard
2 / 3 teaspoon salt
1 / 3 teaspoon allspice
1 / 3 teaspoon coriander
1 / 3 teaspoon fennel...
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How to make tapas
02/23/2010 08:34
Recipe basis for tapas
- 1 long French loaf, sliced into thin slices
- 30 ml (2 tbsp. L.) Olive oil
Preheat oven to 200 C. Place the loaf slices in a single layer on large baking pan, greased with olive oil. Bake in oven for about 10 minutes, until golden brown. Not overdry!
Canape with egg...
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Marinated eggplant - recipe
02/23/2010 08:33
Ingredients for pickled eggplant
1 kg aubergines
1 clove garlic
bunch of dill
2 / 3 cup vegetable oil
For the marinade:
2 liters of water
200 ml of 9% vinegar
2 tablespoons salt
Preparation pickled eggplant
Eggplant cut into cubes with sides about 2 cm
Marinade bring to a boil, lower...
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Fried mushrooms - Recipe
02/23/2010 08:31
Ingredients for fried mushrooms
10 fresh mushrooms
1 egg white
salt
spices to taste
sesame seeds
Preparation of fried mushrooms
Mushrooms wash.
Sesame roast in a dry pan until golden brown.
Protein lightly beaten.
Mushroom cap dipped in white, sprinkled with spices and roll in...
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Sprat with olives and tomatoes - recipe
02/23/2010 08:31
Ingredients for sardines with olives and tomatoes
sprat
onion
tomatoes
olives
parsley
olive oil
salt
Any fish seasoning optional
lemon
crumbs of white bread or loaf
Cooking sardines with olives and tomatoes
Proportions are arbitrary, sprat can replace capelin.
Remove the head with...